Basic Beef Rub
Price: $6.00 | 134 Cal
Basic Beef Rub
Mission BBQ’s Basic Beef Rub is a simple yet flavorful seasoning blend that enhances the natural taste of beef.
This versatile rub can be used on brisket, steaks, or roasts, creating a delicious crust that seals in the juices and adds depth to your barbecue creations.
Nutrition Facts
Nutrient | Amount per Serving (1 tsp) |
---|---|
Calories | 10 |
Total Fat | 0 g |
Saturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 290 mg |
Total Carbohydrates | 2 g |
Dietary Fiber | 1 g |
Total Sugars | 0 g |
Protein | 1 g |
Allergens Information
- None
Gluten Information
- Gluten-free
Mission BBQ Basic Beef Rub is a simple yet effective way to elevate your beef dishes, adding a savory crust and enhancing the natural flavors of the meat.
FAQs
What ingredients are in Mission BBQ’s Basic Beef Rub?
The exact ingredients are not publicly shared, but typical beef rubs contain a blend of salt, pepper, garlic powder, onion powder, and other spices.
How much of the rub should I use per pound of beef?
A general guideline is to use about 1-2 tablespoons of rub per pound of meat. Adjust the amount based on your personal taste preferences.
Is the Basic Beef Rub available for purchase?
Mission BBQ does not currently sell their Basic Beef Rub separately. It is used in-house to season their smoked brisket and other beef dishes.
Can I use the Basic Beef Rub on other meats besides beef?
While the rub is designed for beef, it can be used on other meats like pork or chicken. The flavors will complement the meat, but the cooking times may need to be adjusted.
How long should I let the rub sit on the meat before cooking?
For best results, apply the rub to the meat at least 30 minutes before cooking, allowing the flavors to penetrate the meat. For maximum flavor, you can let it sit for up to 24 hours in the refrigerator before cooking.